Java: Blawan Estate, East Java
Descripción
Descripción
The Kayumas Estate, or "Golden Wood," is located on the island of Java in Indonesia and was first established by the Dutch in the 18th century. This estate is situated in the northeast area of the Bondowoso province of Java. Initially, coffee was cultivated in low lying areas but, in the 19th century, coffee leaf rust disease destroyed most of their production, forcing new coffee cultivation into the highland plateaus where higher altitudes and volcanic soil provided perfect growing conditions. The Kayumas coffee is grown in East Java, on a government-run estate where the coffee is handpicked and then processed using the fully washed method—this gives the coffee a cleaner profile than other Indonesian coffees.
Origin Story: Java's Kayumas Estate is steeped in history and tradition, dating back to the 18th century. The estate's location in the highland plateaus of East Java provides the ideal environment for coffee cultivation, with rich volcanic soils and a favorable climate. The fully washed processing method used here ensures a clean and refined flavor profile.
Cupping Notes:
- Light Roast: Experience a bright and lively cup with a robust body and notes of dark chocolate, molasses, and vanilla.
- Medium Roast: Enjoy a balanced cup with enhanced sweetness and a smooth body, offering a well-rounded experience.
- Dark Roast: Revel in the deep and bold flavors with a rich body, where the chocolate and molasses notes are pronounced, offering a robust and satisfying finish.
Why Choose This Coffee:
- Sustainability: Produced using traditional methods and sustainable practices.
- Unique Flavor: A robust profile with chocolate, molasses, and vanilla notes, perfect for various roast levels.
- Versatile Use: Ideal for espresso or as a bold base for various brewing methods.
Specifications
Specifications
