Sumatra: Mandheling G1, Aceh
$1.71
Unit price perOut of stock
Mandheling designates classic North Sumatran coffee prepared via wet‑hulling (giling basah), a method that partially dries parchment, hulls at higher moisture, then finishes slowly producing plush texture, low acidity, and forest‑spice nuance. Grade 1 sorting tightens defect counts for cleaner cups. Taken to a dark roast with an extended Maillard phase, this lot centers on a fudgy chocolate core; caramelized sugars present as molasses and toffee; and cedar, sweet‑spice, and toasted‑almond/walnut notes round the profile. Acidity stays very low and smoothly integrated, emphasizing weight and calm structure. Expect a long, tidy cocoa‑nut finish with a subtle cedar echo—comforting and unmistakably Sumatra.
Sustainability Badges: Smallholder Sourced, Selective Handpicking, Wet‑Hulled Craft, Grade 1 Sorting, Traceable Lot, Small Batch Roasted
Sumatra: Mandheling G1, Aceh
Out of stock
Mandheling designates classic North Sumatran coffee prepared via wet‑hulling (giling basah), a method that partially dries parchment, hulls at higher moisture, then finishes slowly producing plush texture, low acidity, and forest‑spice nuance. Grade 1 sorting tightens defect counts for cleaner cups. Taken to a dark roast with an extended Maillard phase, this lot centers on a fudgy chocolate core; caramelized sugars present as molasses and toffee; and cedar, sweet‑spice, and toasted‑almond/walnut notes round the profile. Acidity stays very low and smoothly integrated, emphasizing weight and calm structure. Expect a long, tidy cocoa‑nut finish with a subtle cedar echo—comforting and unmistakably Sumatra.
Sustainability Badges: Smallholder Sourced, Selective Handpicking, Wet‑Hulled Craft, Grade 1 Sorting, Traceable Lot, Small Batch Roasted
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Method
Organic
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Certifications
Fair Trade
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Region
Aceh
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Process
Wet Hulled
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Variety
Catimor, Typica
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Altitude
900 - 1,600 Meters Above Sea Level
$1.71
Unit price per