Mexico: Mocabe HG, Chiapas

Out of stock

Description
Specs
Tasting

In Chiapas’s highlands, the Mocabe cooperative brings together smallholders cultivating Bourbon, Caturra, and Catuai at 1,350 masl. Designated “HG” (High Grown), this coffee develops slowly in the cool mountain air, resulting in dense beans with heightened sweetness and clarity. Cherries are handpicked and washed at community mills, preserving the lot’s clean profile. At a dark roast, expect dark chocolate and molasses at the core, with toffee and roasted almond warmth rounding the cup. Acidity sits very low and smoothly integrated, the body is heavy and coating, and the finish is long and tidy with cocoa-nut persistence.

Sustainability Badges: Organic, Cooperative Sourced, Selective Handpicking, Clean Washed Process, Traceable Lot, Small Batch Roasted

  • Method

    Organic

  • Certifications

  • Region

    Chiapas (Mocabe Cooperative)

  • Process

    Washed

  • Variety

    Bourbon, Caturra, Catuai

  • Altitude

    1,350 Meters Above Sea Level

  • Fragrance/Aroma: Dark Chocolate, Molasses, Roasted Almond, Sweet Spice
  • Flavor: Fudgy Chocolate, Toffee, Cocoa, Toasted Nut
  • Body: Heavy, Coating, Full
  • Acidity: Very Low, Smoothly Integrated
  • Finish: Long, Sweet Finish with Lingering Cocoa and Nut
Roast
Caffeine

$1.56

Tax not included.
Shipping calculated at checkout.
More Beans Please!
4oz 1% Off
8oz 2% Off
12oz 3% Off
16oz 4% Off
Add 4 more to your cart to get 1% Off.
4oz
8oz
12oz
16oz

Whole Bean or Ground? *

Recently viewed products