Java: Taman Dadar, Kayumas

Out of stock

Description
Specs
Tasting

“Taman Dadar” (“flower garden”) is an Organic selection from the historic Kayumas estate area on East Java’s Ijen Plateau, where shade canopies and careful estate/cooperative milling yield clean, sweet cups. Taken to a medium–dark curve, this lot develops a fudgy chocolate core, turns sugars toward toffee and caramel, and layers gentle sweet‑spice over toasted‑almond/walnut depth. The profile drinks velvety and composed, with acidity resting low and even so the cocoa‑nut line carries from mid‑palate to finish. Expect a polished, chocolate‑sweet close—classic Java comfort with organic credibility and enough structure to shine as a standalone or espresso component.

Sustainability Badges: Organic, Shade‑Grown, Estate/Cooperative Sourced, Clean Estate Milling, Traceable Lot, Small Batch Roasted

  • Method

    Organic

  • Certifications

    Rainforest Alliance

  • Region

    Kayumas

  • Process

    Wet Hulled

  • Variety

    Typica

  • Altitude

    800 - 1,600 Meters Above Sea Level

  • Fragrance/Aroma: Dark Chocolate, Caramel, Toasted Almond, Sweet Spice
  • Flavor: Fudgy Chocolate, Toffee, Cocoa, Roasted Nut
  • Body: Velvety, Syrupy, Full
  • Acidity: Low, Smooth, Integrated
  • Finish: Long, Sweet Finish with Lingering Cocoa and Nut
Roast
Caffeine

$1.72

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