Papua New Guinea: Chimbu Scr.15, Chuave District

Out of stock

Description
Specs
Tasting

In the highlands of Chimbu, Chuave District, smallholders cultivate Bourbon and Typica hybrid trees at 1,500–1,850 masl, delivering ripe cherries to local wet mills for washed processing. SCR. 15 designates a large, even screen size, supporting clean, consistent dark roasting. At this depth, the cup centers on dark chocolate and molasses, with caramelized sugar, roasted almond, and a gentle spice note through the mid-palate. Acidity sits very low and smoothly integrated, while the body is heavy and coating. The finish is long, sweet, and tidy with cocoa-nut persistence—a robust, comforting profile true to PNG’s highland tradition.

Sustainability Badges: Organic, Smallholder Sourced, Selective Handpicking, Clean Washed Process, Screen 15 Selection, Traceable Lot, Small Batch Roasted

  • Method

    Organic

  • Certifications

  • Region

    Chimbu, Chuave District

  • Process

    Washed

  • Variety

    Bourbon, Typica Hybrids

  • Altitude

    1,500–1,850 Meters Above Sea Level

  • Fragrance/Aroma: Dark Chocolate, Molasses, Roasted Almond, Sweet Spice
  • Flavor: Fudgy Chocolate, Toffee, Cocoa, Toasted Nut
  • Body: Heavy, Coating, Full
  • Acidity: Very Low, Smoothly Integrated
  • Finish: Long, Sweet Finish with Lingering Cocoa and Nut
Roast
Caffeine

$1.84

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