Ethiopia: Chelelektu, Kochere
Low in stock
This single-origin lot originates from the highly elevated Kochere district, a small coffee-producing territory situated within the prominent Southern Nations, Nationalities, and Peoples Region of southern Ethiopia. Local smallholder families manually cultivate indigenous heirloom cultivars across small plots distributed throughout this mountainous zone. Upon harvesting, producers transport their ripe cherries to centralized municipal washing stations for wet processing. This technical handling relies on local water sources to meticulously strip away fruit pulp before the dense seeds undergo controlled patio drying. The regional topography provides exceptionally mineral-rich, iron-dense acidic soil qualities that fundamentally dictate uniform plant development.
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Method
Conventional
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Certifications
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Region
Chelelektu, Kochere
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Process
Washed
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Variety
Ethiopian Heirloom
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Altitude
1800 - 2000 masl
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Roast Date
$14.08
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