Peru: La Florida, Selva Central

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Product Description

Founded in the 1960s in the Chanchamayo valley, Cooperativa La Florida became one of Peru’s flagship Organic, Fair-Trade organizations—training smallholders in selective picking, clean washed processing, and careful patio drying. Kept at a measured medium roast, this lot settles on milk chocolate and cane‑caramel over a tidy cocoa frame, brightened by orange‑citrus and a soft red‑apple note. Acidity reads clean and balanced; the mouthfeel is silky and rounded from mid‑palate to finish. Expect a crisp, cane‑sweet close with subtle cocoa persistence—an approachable, dependable Peruvian cup that showcases the cooperative’s long‑standing focus on quality and community.

Sustainability Badges: Organic, Fair-Trade, Cooperative Sourced, Selective Handpicking, Spring‑Washed, Traceable Lot, Small Batch Roasted

  • Organic
  • Fair Trade
  • Region:
    Selva Central
  • Process:
    Washed
  • Variety:
    Caturra, Typica, Bourbon, Catimor
Roast
Caffeine

Altitude

915

Meters Above Sea Level


Cupping Notes:

  • Fragrance/Aroma: Caramel, Milk Chocolate, Orange Zest, Almond
  • Flavor: Cocoa, Cane Sugar, Gentle Citrus, Red Apple
  • Body: Silky, Rounded, Medium
  • Acidity: Medium, Clean, Balanced
  • Finish: Clean, Sweet Finish with Lingering Cocoa and Citrus
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Pricing
Roast
Regular price $1.76
Sale price $1.76 Regular price
Shipping calculated at checkout.
Out of stock

Weight Chart

Pound

16 Ounces

Half Pound

8 Ounces

Quarter Pound

4 Ounces

Default is Whole Bean if no option is chosen*

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