Product Description: Experience the rich flavors of our El Salvador Finca La Esperanza coffee, sourced from the fertile Apaneca Ilamatepec mountain range. Grown at 1,000 meters above sea level by the Magana-Menendez family, this coffee reflects over a century of dedication to sustainability and quality. Each sip is a testament to the meticulous care taken to preserve the coffee's ecosystem, ensuring a delightful brew every time.

Key Features: This coffee is Rainforest Alliance certified, emphasizing environmental and social responsibility. The beans are cultivated in nutrient-rich soil, enhancing their natural flavor profile.

Benefits: Enjoy a coffee that not only tastes great but also supports sustainable farming practices. The high elevation and fertile land contribute to a unique taste experience that stands out in every cup.

Cupping Notes: Delight in the sweet notes of brown sugar, cherry, and green apple, complemented by hints of chocolate. This coffee boasts a high acidity, medium body, and above-average sweetness, making it a perfect choice for those who appreciate complex flavors.

Flavor Profiles: Expect a harmonious blend of sweetness and acidity, with a medium body that carries the flavors beautifully. The chocolate undertones add a rich depth to the overall profile.